Description
Anyone working in the food industry must register with the FSSAI. To operate your business, you must obtain an FSSAI registration, regardless of whether you are processing, producing, packaging, distributing, or selling food.
The Food Safety and Standards Authority of India (FSSAI), an organisation that oversees food enterprises in accordance with the rules and regulations outlined in the FSSAI Act 2006, issues the registration or licence.
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