At Toujours, our pastry chefs bake cakes fresh each day for customers and events. Choose from our range of light and fluffy chocolate cakes, decadent cheesecakes, and artisanal favourites, all beautifully created – ideal for birthdays, anniversaries and more.

Over 35 years, Chef Alpa Pereira has been crafting exceptional, premium desserts having honed her skills in France, Italy and Germany. It is this experience that lends the authenticity and unmatched finesse that comes with all Toujours products. Using traditional techniques, attention to detail and imported ingredients, Toujours is known for its artisanship and superior quality.